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Coffee Berry Kombucha
kr 49
Our delicious kombucha is made with an infusion of dried coffee berry skin and pulp with added organic sugar.
The coffee berries were produced by our friends Marysabel Caballero and Moises Herrera in Honduras and came from their famous Geisha cultivar.
The Kombucha was brewed and fermented in collaboration with Flo / Ask Brygghus.
Needs to be stored refrigerated.
Additional information
| Weight | 0.55 kg |
|---|---|
| Dimensions | 16 × 6.5 × 6.5 cm |
Out of stock
This is a fermented kombucha made with an infusion of dried coffee berry skin and pulp with added organic sugar.
The coffee berries were produced by our friends Marysabel Caballero and Moises Herrera in Honduras and came from their famous Geisha cultivar.
Bottle size: 330ml
Nutrition info (per 100ml):
Energy: 10 kcal / 40,8 Kj
Fat: 0,1g
Carbohydrates: 2,4g
Sugars: 1,9g
Salt: 0,01g
Protein: 0,1g
——————————–
Caffeine: 51mg per liter
Bottle size: 330ml
Nutrition info (per 100ml):
Energy: 10 kcal / 40,8 Kj
Fat: 0,1g
Carbohydrates: 2,4g
Sugars: 1,9g
Salt: 0,01g
Protein: 0,1g
——————————–
Caffeine: 51mg per liter
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