We are glad to announce that we now have 2 Best of Panama lots and a Christmas espressoblend for sale:
The Christmas espresso blend consists of:
50% Badnekhan Estate, washed coffee from India 50% Suaza, washed coffee from Huila Colombia Flavour profile: Rich, nutty, chocolaty, dried fruit, oak and spice. 
The Panamacoffees are:
Lot no. 14: Panacoffee, espresso roast Lot size: 220 kg Producer: Finca la Milagrosa, Mr. Héctor Vargas Harvest: January 2009 Origin: Alto Jaramillo, Boquete, Panama. Growing conditions: 1600 m.a.s. Botanical variety: 50% Caturra & 50% Typica Processing: Washed. Flavour profile: Fruity, light, sweet and refreshing. Lot no. 7: Café Ole Lot size: 150 kg Producer: Café Olé S.A. Harvest: January 2009. Origin: Barriles, Volcan, Panama. Growing conditions: 1380 m.a.s. Botanical variety: Geisha. Process: Washed. Flavour profile: Floral, fruity, citric and sweet.