Like last year we have decided to make a limited edition Christmas Espresso Blend.
We will only be selling 500 kg of the blend starting from Tuesday the 30th of November, it is also now available on our Webshop for Norwegian customers.
The blend consists of:
75% Tekangu, Kenya
25% Primavera, Brazil
Intense aromas of berry and marzipan.
Lively acidity, intense flavours of black currants and rose hips.
Short finish with hints of milk chocolate and marzipan.
Tags: Christmas espresso