Aeropress film
Here is a little film I made today on how to make a tasty brew on the Aeropress.
Hope you like it.
Aeropress brewing guide from Tim Wendelboe on Vimeo.
Tags: Aeropress, Brewing guides, Video
Here is a little film I made today on how to make a tasty brew on the Aeropress.
Hope you like it.
Aeropress brewing guide from Tim Wendelboe on Vimeo.
Tags: Aeropress, Brewing guides, Video
October 28th, 2010 at 1:13
Nice musical transition into the plunge!
Any idea why the Aeropress seems to favor higher concentrations? The only way I’ve made great Aeropress coffee at a 16:1 to 17:1 brew ratio is by diluting the brew afterward. Am I missing something? Thanks!
October 28th, 2010 at 4:45
Like it? I can’t even play it.
October 28th, 2010 at 9:39
Is it you or the Aeropress favoring high concentrations? I have made lovely brews at 60g/l ratio. You just need to get the right extraction.
October 28th, 2010 at 9:39
It works for me and a lot of other people. Maybe your bandwith is slow? the video is in HD
October 28th, 2010 at 11:27
Just tried it and it worked out great. Thanks!
October 28th, 2010 at 18:51
Awesome. Been working on in inverted Aeropress with results I’m not happy with, I usually do the Americano version, and am happy with it. I look forward to trying this tomorrow…
October 30th, 2010 at 10:25
I thought it was better to put the coffe and the hot water in the Aeropress in an upside-down position, and reverse it all when ready to press down, in order not to have any coffee starting pouring through the filter before the actual ‘press down’ action??
What do you think?
Thanks!
October 30th, 2010 at 16:25
You can do both ways. We use this as it is simpler and also less risky to get burned and spill when we are busy in the bar.
October 30th, 2010 at 20:07
Thanks!
November 21st, 2010 at 16:42
Thanks for the video! Whats that App?
Andy
December 26th, 2010 at 19:08
It’s MoJoToGo with one of the $29 modules.
http://itunes.apple.com/us/app/mojotogo/id351660247
February 20th, 2011 at 18:47
I noticed you listed 215 grams of water and visually it appears you filled it about 3/4 of the way full. I measured out 215 grams of water on a scale and with it being completely full barely topped out at 210 grams. Either I have an awful scale or there is something I’m not doing right. I’m curious, was the weight of the Aeropress included in your numbers?
February 21st, 2011 at 2:06
Some of the water drips through the filter, so use a scale for more accuracy.
March 9th, 2011 at 11:14
I think I might be turning too anal on this whole coffee-brewing (and I partly blame Scott Rao). Do you get a consistent extraction with this process? It seems like the violent stir which keeps the coffee going in turbulence throughout the entire 45 sec brew would result in a very uncontrolable agitation?
March 9th, 2011 at 20:57
It is pretty consistent if you stir consistently and not too violent.
At least I find it more consistent than all the pour over brewing methods out there mainly due to inconsistent water temperatures.
October 6th, 2011 at 19:11
Hei!
Jeg har en Wilfa CGR-1-kaffekvern, som du anbefaler, hvilken malingsgrad vil du anbefale på den? Medium fin kvernet på Wilfa er vel ikke det samme som på f.eks. en kvern som brukes til å kverne til espresso?
October 11th, 2011 at 5:09
Great video Tim!
I’ve found this method to work very well though like all methods the grinder is usually the weak link for home baristas. Espresso grinders typically don’t make very good fine drip, drip or french press grinds as the particle sizes are all over the map.
October 13th, 2011 at 8:23
Hei.
Weilfa kvernen kan ikke sammenlignes med en espressokvern. Den kverner grovere og egner seg ikke til espresso. Alle kverner er i tillegg ikke helt likt kalibrert.
I tillegg må du kverne forskjellig til ulike bryggemetoder. Rask bryggemetode = finere malingsgrad. Langsom bryggemetode = grovere.
October 13th, 2011 at 8:24
I find that if you have a conical grinder, the finer you grind, the more even it grinds as well.
October 20th, 2011 at 12:54
Hei
Har presshastigheten på slutten noe å si for sluttresultatet, eller er det egentlig bare et spørsmål om total bryggetid?
October 20th, 2011 at 17:31
bryggetid og trykk har begge litt å si.
October 6th, 2012 at 18:27
I’m really late to the party but this video is awesome.
April 11th, 2013 at 17:02
Hej!
Jeg har en Wilfa kværn som er købt udelukkende til at brygge Aeropress med!
hvilken indstilling er bedst?
Og hvilken trækketid med den indstilling?
April 11th, 2013 at 19:14
Litt ulik kalibrering på wilfa kvernene. Prøv deg frem mellom medium og fin malingsgrad og ca 1 minutt trekketid.